Cited by CrossRef (8)

  1. Hyunji Ham, Kyungho Ha. Trends in Dietary Protein Intake and Its Adequacy among Korean Adults: Data from the 2010 ~ 2019 Korea National Health and Nutrition Examination Survey (KNHANES). Korean J Community Nutr 2022;27:47
    https://doi.org/10.5720/kjcn.2022.27.1.47
  2. Wookyoung Kim. The development of the 2020 Dietary Reference Intakes for Koreans: carbohydrate. J Nutr Health 2021;54:584
    https://doi.org/10.4163/jnh.2021.54.6.584
  3. Jong Han Choi, Yoon Jeong Cho, Hyun-Jin Kim, Seung-Hyun Ko, Suk Chon, Jee-Hyun Kang, Kyoung-Kon Kim, Eun Mi Kim, Hyun Jung Kim, Kee-Ho Song, Ga Eun Nam, Kwang Il Kim. Effect of carbohydrate-restricted diets and intermittent fasting on obesity, type 2 diabetes mellitus, and hypertension management: consensus statement of the Korean Society for the Study of obesity, Korean Diabetes Association, and Korean Society of Hypertension. Clin Hypertens 2022;28
    https://doi.org/10.1186/s40885-022-00207-4
  4. Jong Han Choi, Yoon Jeong Cho, Hyun-Jin Kim, Seung-Hyun Ko, Suk Chon, Jee-Hyun Kang, Kyoung-Kon Kim, Eun Mi Kim, Hyun Jung Kim, Kee-Ho Song, Ga Eun Nam, Kwang Il Kim. Effect of Carbohydrate-Restricted Diets and Intermittent Fasting on Obesity, Type 2 Diabetes Mellitus, and Hypertension Management: Consensus Statement of the Korean Society for the Study of Obesity, Korean Diabetes Association, and Korean Society of Hypertension. Journal of Obesity & Metabolic Syndrome 2022;31:100
    https://doi.org/10.7570/jomes22009
  5. Jong Han Choi, Yoon Jeong Cho, Hyun-Jin Kim, Seung-Hyun Ko, Suk Chon, Jee-Hyun Kang, Kyoung-Kon Kim, Eun Mi Kim, Hyun Jung Kim, Kee-Ho Song, Ga Eun Nam, Kwang Il Kim. Effect of Carbohydrate-Restricted Diets and Intermittent Fasting on Obesity, Type 2 Diabetes Mellitus, and Hypertension Management: Consensus Statement of the Korean Society for the Study of Obesity, Korean Diabetes Association, and Korean Society of Hypertension. Diabetes Metab J 2022;46:355
    https://doi.org/10.4093/dmj.2022.0038
  6. Young-Ran Heo, Jeong-Hwa Choi. Frequency of steamed food consumption and risk of metabolic syndrome in Korean females: data from Korean Genome and Epidemiology Study. J Nutr Health 2022;55:309
    https://doi.org/10.4163/jnh.2022.55.2.309
  7. Eun-Jung Rhee. Current status of obesity treatment in Korea: based on the 2020 Korean Society for the Study of Obesity guidelines for obesity management. J Korean Med Assoc 2022;65:388
    https://doi.org/10.5124/jkma.2022.65.7.388
  8. Bo Kyung Koo. Non-pharmacologic treatment for obesity. J Korean Med Assoc 2022;65:400
    https://doi.org/10.5124/jkma.2022.65.7.400