Fig. 1. Effect of dietary factors on alteration of gut microbiota associated with host metabolism. LPS, lipopolysaccharide; SCFA, short chain fatty acid; F/B, Firmicutes/Bacteroidetes.

J Obes Metab Syndr 2019;28:216~224 https://doi.org/10.7570/jomes.2019.28.4.216

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